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Cherry Fruit Soup
quick meals
Surprise your guests with low calory soup made of fruits as a real refreshment in a hot summer day. Originaly Hungaryan recipe uses cooking cream and lot of sugar, but we recommend instead a light rice milk and Diekal sweetener.
Preparation
30 min
Portion for
4
Ingredients
Great tip: Choose the ingredients you already have and find out which ones you're missing. Let that help you decide what to cook.
Preparation
Pour water over sour cherries , add Diekal sweetener and cook for 5 minutes Half of sour cherries mince in an electric food processor and return to the bowl with other sour cherries and juice. Add vanilla sugar, rice milk, Vegeta, salt and starch flour mixed with little water and cook all for about one minute.
Advice
Serving
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