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Kale Soup with Cheese
quick meals
Soups are an indispensable part of Slovenian national cuisine, and next to mushroom soup in bread crust, edible bolete soup, beef soup, potato soup… also try this interesting kale and cheese soup.
Preparation
30 min
Portion for
4
Ingredients
Great tip: Choose the ingredients you already have and find out which ones you're missing. Let that help you decide what to cook.
Preparation
Cube the bacon and fry shortly. Add pressed garlic and pour with water. When the water boils, add sliced kale and Vegeta and cook until kale gets soft.
Advice
Serving
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