RED LENTIL & VEGGIE SOUP

Dehydrated product · for 3 servings

What could be better than a thick bowl of hot and delicious red lentil vegetable soup on a cold day? Or for a matter of fact, on any day you want a hearty meal in a bowl! Quick, tasty and easy to prepare, the soup is ready in 15 minutes! Suitable for vegetarians.

Preparation

Empty the contents of the package into 3.4 cups of lukewarm water. Stir with a whisk until the soup starts to boil. Simmer for 15 minutes, stirring occasionally.

Ingredients and nutrition facts

Ingredients

red lentil, dried vegetables (tomato, carrot, potato, celery, onion), corn starch, salt, palm oil, potato starch, yeast extracts, fried onion (onion, sunflower oil), spices, parsley leaves. May contain traces of wheat, milk and eggs. Keep in a dry place at room temperature. Shelf life: 13 months

Average nutritional values per 25 g of the product

Calories

Total Fat

2.5 g

Saturated Fat

1.5 g

Trans Fat

0 g

Cholesterol

0 mg

Sodium

840 mg

Total Carbohydrate

15 g

Dietary Fiber

4 g

Total Sugars

2 g

Includes Added Sugars

0 g

Protein

4 g

Not a significant source of vitamin D, calcium, iron and potassium

Source: Podravka d.d.

On 25 g of the product