Vegeta marinade Piquant
A taste with an attractive character
A combination of finely selected piquant spices will add "that something" to every dish in only 30 minutes, no artificial aromas and flavour enhancers added.
Chilli peppers, coriander, ginger, dried onion, dried garlic, dried celery, mild and hot paprika, cumin, oregano, black pepper and bay leaf are a selected company of spieces that will provide you with an unforgettable taste! Are you ready for the culinary spicy stories from the kitchen?
Preparation
a bag content is sufficient for 600 g of meat or fish. Usage:
1. Shake well before opening!
2. Pour the marinade over meat or fish.
3. Marinate for 30 minutes or longer – to get a stronger taste.
4. Roast on a barbeque, in a pan or in the oven.
Packaging: 90 ml.
Storage:
in a dry place at room temperature.
Expires in: 12 months.
Ingredients and nutrition facts
Ingredients
water, sunflower oil, wine vinegar, table salt, chili 4%, sugar, concentrated pineapple juice, dried onion, dried garlic, pepper - fresh, dried celery, cumin, oregano, black pepper, bay leaf, pepper - hot 0 , 3%, coriander, ginger, thickener (xanthan gum), preservative (potassium sorbate), antioxidant (rosemary extract). Contains dried celery.