Vegeta Natur for salads

Salads can come in an infinite number of combinations, but be sure to reach for select seasonings and vegetations blended according to Mother Nature’s recipe!

Without salad on the table, any meat dish will feel a little lonely, as everyone knows that salad only makes meat dishes better. In order to cheer up your meat and give it the salad it deserves, choose Vegeta Natur for salads, because it turns green lettuce, juicy tomatoes and cooked vegetables into a complex, delicious and irresistible combination full of natural flavours!

Preparation

for 1,5 – 2 kg of salad:
1. Clean and cut vegetables.
2. Sprinkle with Vegeta Natur.
3. Add oil and vinegar to taste. Stir

Packaging: bag 30 g, sprinkler 60 g. Storage: Store: keep dry at room temperature. Shelf life: 24 months.

Ingredients and nutrition facts

Ingredients

sea salt 58%, dehydrated vegetables 18,5% (onion, CELERY, parsley leaf, carrot), sugar, spices 8,5% (lovage, turmeric, black pepper, coriander, garlic). May contain wheat flour, milk and eggs.

Average nutritional values per: 100 g of the product

Energy value

606 kJ / 144 kcal

Fats

0.7 g

Saturated fatty acids

0.1 g

Carbohydrates

27 g

Sugars

26 g

Fibre

6.6 g

Protein

3.8 g

Salt

58.9 g

Source: Podravka d.d.

On 100 g of the product