Vegeta marinade Piquant
A taste with an attractive character
A combination of finely selected piquant spices will add “that something” to every dish in only 30 minutes, no artificial aromas and flavour enhancers added.
Chilli peppers, coriander, ginger, dried onion, dried garlic, dried celery, mild and hot paprika, cumin, oregano, black pepper and bay leaf are a selected company of spieces that will provide you with an unforgettable taste! Are you ready for the culinary spicy stories from the kitchen?
Preparation
a bag content is sufficient for 600 g of meat or fish. Usage:
1. Shake well before opening!
2. Pour the marinade over meat or fish.
3. Marinate for 30 minutes or longer – to get a stronger taste.
4. Roast on a barbeque, in a pan or in the oven.
Ingredients and nutrition facts
Ingredients
Average nutritional values per: 1 g of the product
Source: Podravka d.d.
On 1 g of the product