Cinnamon - ground
Powerful crumbs full of aroma
It is absolutely impossible to imagine apple cakes and pies, various homemade biscuits, gingerbreads, compotes or hot winter drinks without this irresistible, divine, natural spice, sweet in taste and of unique fragrance.
Apart from its usual common use in sweet dishes, make a courageous culinary adventure and spice your meat such as lamb and chicken - with a pinch of cinnamon. With this, you cannot go wrong!
Preparation
Ground Cinnamon is a spice that gives a pleasant taste and fragrance to sweet dishes and is aslo the addition to interesting fruit vegetable meals, cakes, and cereals. The more courageous cooks use it to obtain the exquisite exotic flavor of lamb dishes, chicken dishes and minced beef.
Packaging: 10 g
Storage:
keep in dry place at room temperature
Expires in: best before date marked on the packaging.
Ingredients and nutrition facts
Ingredients
Cinnamon