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Crispy Lemon Pepper Chicken Wings
main course, grill
Preparation
40 min
Portion for
4
Ingredients
1 kg of Chicken Wings
Great tip: Choose the ingredients you already have and find out which ones you're missing. Let that help you decide what to cook.
Preparation
- Preheat you oven to 220 °C
- Wash the wings and dry them well.
- Put them in a large bowl, pour olive oil, add lemon zest, lemon juice, sprinkle generously with ground black pepper and Vegeta Gourmet Stock & Seasoning Powder.
- Line a baking dish with paper, spread the wings and bake for 30 – 35 minutes in your preheated oven
- Mix the cream with minced garlic, chopped parsley, lemon juice and olive oil.
- Serve all together and enjoy!
Advice
ORIGINALLY DOES NOT HAVE VEGETA
REPLACED SALT WITH VEGETA GOURMET
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