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Meat and Cheese Patties
Minced meat dishes are always welcome in any cooking repertoire.
Here is a different idea by using cottage cheese, Vegeta Beef Stock Powder and a few other special ingredients.
Preparation
30 min
Portion for
4
Ingredients
Great tip: Choose the ingredients you already have and find out which ones you're missing. Let that help you decide what to cook.
Preparation
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Place minced meat in a bowl or a porcelain dish. Add Vegeta Beef Stock Powder, egg, garlic, parsley and cottage cheese. Mix well and let stand for about half an hour.
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From the prepared mixture, form meat patties, and then roll each patty in some bread crumbs.
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Cook meat patties in hot oil. Each side will take roughly 7-8 minutes.
Advice
Cottage cheese needs to be well drained before it is mixed with the meat.
Serving
Serve with steamed vegetables.
